Pig blood products are returning to Singapore markets after a 27-year ban, following food safety assessments by the SFA. Read ...

SINGAPORE — Ceiling fans flutter napkins through a tight tiled alleyway lit by fluorescent lights. They hang from pipes that curve above bright signage flaunting hokkien mee, braised pig’s trotter and ...

First, there’s All You Can Eat, a lively showcase by Wild Rice featuring 10 short plays by 10 playwrights centred on food.

Singapore is making progress on a revised grading system for assessing the food safety performance of establishments. The Safety Assurance for Food Establishments (SAFE) framework will consider an ...

NORTHAMPTON, MA / ACCESS Newswire / April 6, 2026 / During its three-year membership in the Sands Cares Accelerator, which ...

Singapore has officially approved the export of heat-treated pork blood products from Thailand, marking the first time in the ...

Singapore Food Festival (SFF) is back this October and will feature a host of unforgettable culinary experiences. Having undergone a makeover, SFF has been reimagined with bespoke multi-genre events, ...

Singapore’s food culture is as diverse as its population, with Michelin-starred restaurants, innovative cocktail bars, hawker stalls and family-run zi char joints drawing on influences from China, ...