I have always wanted to try Rocky Mountain oysters and I was finally able to source some! These were so fun to make. Rocky Mountain oysters are for lack of better words bull balls 馃檲 Most eat these fried but I decided to brine them then smoke them for extra flavor! I started out by making a garlicky brine and letting these set in that brine in the fridge for 3 days. Then I placed them in warm water for ten minutes. This helps get the meat more firm so the membrane comes off easier- that part is
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I have always wanted to try Rocky Mountain oysters and I was finally able to source some! These were so fun to make. Rocky Mountain oysters are for lack of better words bull balls 馃檲 Most eat these fried but I decided to brine them then smoke them for extra flavor! I started out by making a garlicky brine and letting these set in that brine in the fridge for 3 days. Then I placed them in warm water for ten minutes. This helps get the meat more firm so the membrane comes off easier- that part is
54.8K viewsMar 11, 2024
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